Happiness on a barbeuqe

Food has always been something that makes me happy. Some of my favorite memories are associated with it. I think I have now come to a level where food is something beyond the daily nutrition a body needs. It is a spiritual experience. Food is something that can make you salivate as you look at it, a mere whiff of well-made food can give you goose bumps, while taking a long slow bite will have you close your eyes and just get lost and the juices flow down your throat.

This post is about one of my favorite place to eat: Barbeque Nation (Vadodara). While I have been living in Baroda since 2009 started, and kept hearing rave reviews of the place I could only eat there a year after in 2010. It happened as a spontaneous decision, when I was discussing with a friend where we could get to eat some wonderful chicken. Twenty minutes later, we were giving out orders for juice at the place.

Let me tell you how the place works. You select one complimentary drink from the menu (and can order more that will be charged extra), while they start serving you starters on your table. The center of the table has been cut out to make place for a mini barbeque, where skewered foods will be placed with red hot coals below the grille. Let me tell you that their food is wonderful. One of the best I have ever had. My friend and I literally hogged our way through them. When we were about to be feel full, we asked for the bill to be brought in. The server who came asked if enjoyed our main course, which made my ears twitch and ask him where the main course was, followed by asking him if we would be charged extra for it (sheepishly so, I might add).

The main course you see, is part of the package. It is not served to you at your table, you have to go take what you want in your plate instead. There are salads, soups, daals, sabjis, some pulav or biryani of some sort. Rotis and naans are served at your table though. Yes, both veg and non-veg options are available in the main course as well. I had my second emotional surge when I saw that there was a big assortment of desserts as well. Belt loosening, salivating and becoming a poster boy for ‘kid in a candy shop’ later saw me eating even more. This is how it is at all barbeque nation places, and how I am each time I visit them.

I have been to this particular Barbeque Nation many times, and once to a different city as well. While the food was awesome at both the places, I have a soft corner for this on account of the fondness for the staff here who are ever so courteous and happy to serve you. No matter how packed the place is, their service and quality doesn’t go down. I have pictures of one such time spent there with friends, which I will share with you now.

nonvegskewer
Chicken, lamb and fish on skewers
Broccoli, mushrooms and some other vegetables
Broccoli, mushrooms and some other vegetables
Sushi
Sushi
Our drinks. I have a pearl oyster. Which had an egg in an oyster on a bed of ice
Our drinks. I have a pearl oyster. Which had an egg in an oyster on a bed of ice
Gulping the oyster
Gulping the oyster
Trying to have it all in a go
Trying to have it all in a go
The fish
The fish
This is the wonderful reaction to that wonderful dish
This is the wonderful reaction to that wonderful dish
Closeup of the fish. Don't ask the name, forgot
Closeup of the fish. Don’t ask the name, forgot
Friends having a go at the salads
Friends having a go at the salads
I love desserts, and they love me back
I love desserts, and they love me back
nirvanabbq
This is how I look when I am lost to good food

Written for the Write Tribe Festival of Words -2. Day 2 prompt : Food